The Italian Table: 100 Classic Recipes Celebrating the Spirit of Italy

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The Italian Table is Theo Randall’s celebration of the dishes, traditions and generous spirit that define Italian cooking. Bringing together more than 100 new recipes, this book explores the simplicity and depth of flavour that come from cooking with excellent ingredients and time-honoured techniques. Structured like a traditional Italian meal, the chapters in this cookbook move through antipasti, primi, secondi, contorni and dolci, guiding readers from lighter starters and handmade pasta dishes to comforting mains, vibrant vegetable sides and classic desserts. Throughout, Theo shares the knowledge and instincts developed over decades of cooking Italian food, making even more ambitious dishes feel approachable at home. The recipes reflect both the diversity of Italy’s regional cuisines and the joy of gathering around the table to eat well with family and friends. From rustic soups and pasta favourites to celebratory dishes inspired by Theo’s travels, this book captures the warmth, elegance and relaxed pleasure at the heart of Italian hospitality.

Evolutia pretului

Cum s-a schimbat cel mai mic pret, luna de luna.

Linia albastra arata cel mai mic pret disponibil. Apasa pe un magazin din legenda ca sa vezi pretul la acel magazin. O linie punctata orizontala inseamna ca avem deocamdata un singur pret inregistrat (evolutia apare pe masura ce strangem mai multe date).